1 tbsp olive oil
2 garlic cloves, minced
2 medium zucchini
2 tbsp full cream
2 tbsp parmesan, grated
salt and pepper, to taste
Shred zucchini like noodles.
Heat the oil in a large pan on medium heat. Add the garlic and sauté for 30 seconds. Add the zucchini noodles and cream, toss them for one 1-2 minutes, just to warm through, then turn off the heat.
Sprinkle on the grated parmesan along with salt and pepper, give them another toss in the pan, then serve them up.
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